The chocolate espresso cookies are not only quick to make, you get that high-test jolt right in each bite. Best of both, espresso and chocolate. But another espresso on the side doesn't hurt.
a little chocolate high test cookie with your espresso
And who would want to be without the drunken snowflake cupcakes? Never mind all those relatives and pesky neighbors. Treat everyone to these and not one of you will remember that you are annoyed.
a very merry drunken snowflake cupcake
Macaroons are the easiest thing to whip together, already gluten free, and a fantastic holiday gift. They keep like crazy and the recipe can make an army of little delights. Drizzle with chocolate for extra fun.
coconut macaroons with chocolate drizzle
My personal favorite are the gluten free black & whites. Before celiac we used to order them from William Greenberg in NYC. What a treat that was. Expensive, but worth every penny. Then we had to recreate them gluten free. We worked on them for two years before we got it right. The black & whites keep for a few days in a tin, but rarely do they last that long. These are a bit more work but worth every bite.
gluten free black & whites
homemade cookie gifts for the pups
cookie taste-tester-catcher in action
From Lulu and Phoebe's gluten-free test kitchen to you -